There’s stacks on the internet on how to make sourdough; this article references some of the better resources, gives my tips and cheats on doing it without all the equipment, and hints at the history of the rivalry between me and my sister Ange in the kitchen. The whole thing started when I sent her a cartoon from the New Yorker, where a woman with a sourdough loaf is in front of the Wicked Witch’s mirror from Snow White, which tells her:
“Your sourdough smells great, it is true. But there is a better baker here than you.”
My sister’s riposte? Giving me my own starter, like a Slovakian wedding curse; i.e. giving the bride a crystal ornament she’ll have to keep on display and dust for the rest of her life.
So, let’s get dusting!
