Welcome!!one!

Buongiorno, bonjour and “g’day”! (don't you like how they're all the same thing? ~ who knew Australian vernacular was so cosmopolitan???).

Also, "a good day to you, sir/maam" for our American pals, "Ni Hao" to China, and "Здравствуй" to our Russian comrades, "etcetera etcetera and so forth"... (for Yul Brynner).

It’s your old pal Kit (Christof) Fennessy here. I've been writing this blog with your help for ten years, and there's over a hundred and fifty recipes, restaurant reviews of Australia and around the world, and general gourmet articles in these pages for you to fritter away your idle hours on.

Want to know more about me? Friend me on facebook, follow me on twitter, or even look up my New Yorker cartoons on instagram! NB; different platforms not all food related)


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Now, what's on the bill of fare today?

Thursday, July 4, 2013

Loeb Boathouse


Hey!  There's another video blog on Kit's Cucina.  He must have used one of those mobile phone scenarios while he was away.

Click here to watch a review of Kit in New York

But how do I find out more about this place?




Ah-ha!  There's another link.  Let's see:

The Loeb Boathouse - Central Park
www.thecentralparkboathouse.com
East 72nd Street and Park Drive North
New York, NY
T: (212) 517-2233


You know now I think of it, that lake looks very similar to one out of a Woody Allen film.... Manhattan, where he gets the black gloop on his hand while trailing it in the water and being rowed around by Diane Keaton.
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