Hallo, Grüß Gott, buongiorno, bonjour and “g’day”.

It’s your old pal Kit (Christof) Fennessy here, just returned from a month long tour of the Alps. I hope (plan) to give each city we visited a review, and pass on any eating tips or associated recipes I gleaned over the coming weeks, as we work our way through winter here.

I've been writing this blog with your help for nine years, and there's over a hundred recipes, restaurant reviews of Australia and around the world, and general gourmet articles in these pages for you to fritter away your idle hours. I hope you enjoy it, and please send me any feedback or suggestions about what you'd like to see herein through the feedback link at the bottom of posts.

Want to know more about me? Friend me on facebook, follow me on twitter, or even look me up on linkedin! (or just read this, and you'll get a pretty good idea, really...)

A big thank you, as always, to my sponsors at Blue Vapours (use them for all your design and advertising needs - we've just returned and are waiting for your call!).

Now, what's on the bill of fare today?

Tuesday, October 21, 2014

Ange Cookson's top tips on the web!


My sister Ange (pictured) has long been an inspiration to me foodwise (not necessarily fashionwise... oh, OK, it was cold) and has recently sent me a couple of emails for links on the web.  Mayhap they might be of use to you?

Today's one:
SUBJECT: of interest to FOODIES

Hey my foodlovin' friends, this may be of interest to you…

I recently saw this ace website called "Cooked" which features the content of heaps of current cookbooks, everything from cakes to Paleo - of course you have to subscribe per month (yeah piss off I said) but you do get a free 30 day trial (no credit card required) which I AM LOVING!!


Thought you'd like to join in this awesomeness

chat soon

Ange :))

Oh yes, and meanwhile, when she found out I was growing kale down at the beach, and had never used it she sent me this!:

SUBJECT: All Hale Kale! - all the recipes you'll need.

So there you have it - Ange's top tips on the web and the chow down scenario.  Ange Cookson, the girl who liked cooking so much, she got married and changed her surname to suit!

Bon appétit!


Ange said...

Whatya mean? I could show you a thing or two about fashion Kit!!